Verso Restaurant menù, Valparaiso

Verso Restaurant Valparaiso - Menu

TASTING MENU

Chef´s tasting based on a selection of products from the menu

Sommelier´s wine pairing included. Ask for non-alcoholic pairing. Vegetarian menu option on request, at least 24 hours in advance.

38000 $

STARTERS

SLICED RAW FISH

Seasonal fresh fish, citrus soup, cucumber, pickled radish and sprouts

7200 $

BEEF TARTAR

Tenderloin, Fermented Cucumber, Ciboulette, Chili oil, Mustard emulsion, Miso cured yolk, Bread

7600 $

LIVER PATE

Chicken liver, brioche, purple cabbage in palm honey, leek chiffonade, Green apple in micro brunoise

6900 $

HOMEMADE CHORIZO

Handcrafted pork chorizo, mashed sweet potato, leaf salad and yogurt

6900 $

LOCAL SEAFOOD

Seafood Chupe, Potato foam, Parmesan Crunch

7500 $

GARDEN SALAD

Lettuce, Mix of leaves and vegetables from our own garden, citrus dressing

5400 $

BACON BAO (x2)

Steamed light bread dough stuffed with smoked bacon, barbecue sauce and pickled vegetables

6500 $

FISH BAO (x2)

Steamed light bread dough stuffed with fried fish, lettuce and pickled vegetables

7000 $

VEG BAO (x2)

Steamed light bread dough stuffed with vegetables and pickles

6000 $

MAIN COURSES

FRESH HOMEMADE PASTA

Accompaniment according to market, parmesan, sprouts

10900 $

LAMB

Magellanic lamb cooked for 16 hours, Sweet potato, Garlic emulsion, Roasted Beetroot, Lamb Demi glace

13400 $

DRY AGED MEAT

Dry Aged Striploin, Carrot puree, Burnt onion, Bone Demi glace

12400 $

FISH OF THE DAY

Fresh fish prepared with garlic and ginger, Roasted mashed cauliflower, Aniseed cauliflower, Seasonal vegetables, Sprouts

12200 $

ROCKFISH

Shore fish, Candied potatoes, Seafood mix, Fumet, Sprouts

12400 $

VEGGIE

8500 $

HOME BURGER WITH RUSTIC POTATOES

Brioche with Cheddar cheese, Bacon, Roasted Tomato, Caramelized Onion

8500 $

VEG BURGER WITH RUSTIC POTATOES

Beetroot Brioche, chickpea burger, semi hard cheese, Roasted pepper, lettuce, pickles

8000 $

DESSERTS

CHEESECAKE

Cream cheese and white chocolate cheesecake, Raspberry Jelly, Strawberry Cookie, Raspberry Ice Cream and Lemon

5600 $

CHOCOLATE

Caramel chocolate, Milk chocolate mousse, 70% chocolate ganache, Passion fruit Gel, Trä·Kál Ice Cream

5800 $

PUMPKIN & CARROT

Cooked at low temperature, honey ginger ice cream, sweet potato crunch, grated walnut

5200 $

CATALAN CREAM CAKE

Candied orange, Dacoisse crunch, Orange ice cream, Orange gel

5200 $

ROASTED SEASON FRUIT

Fermented Cream, Fruit Gel, Ground cookie

5000 $

ICE CREAM

Season ice cream, Breton pallet crumbs

4900 $